Remarkably complex, with a rich, smoky sweetness, this mature and full-bodied single malt Scotch whisky was created from fewer than 20 casks, selected by Gordon Motion, Highland Park’s Master Whisky Maker, from the Distillery’s limited resource of rare, older casks. First-fill sherry seasoned European oak casks, ex-bourbon casks and refill casks create an intriguing flavour profile of honeyed vanilla fudge and soft dried fruits against a backdrop of smouldering Orkney peat and salty sea spray.
