From the closest distillery in all of Japan to Mt. Fuji, a 50-year journey from the peak to your glass. We are proud to be the only distillery using Mt. Fuji snowmelt water, a precious resource from the most sacred place in Japan. Aromas of poached pear and candied chestnut. Flavors of orange marmalade, chocolate and a touch of spice with a mellow finish with a hint of the exotic. Crafted by Master Blender Jota Tanaka, Icon of Whisky Award Winner 2017. Mt. Fuji Distillery is the leader of grain whiskey in Japan, receiving Gold for this expression at the International Spirits Challenge 2020. SERVING SUGGESTIONS & FOOD PAIRING: FUJI Single Grain Whiskey is best enjoyed in our bespoke Kimura tasting glass, or a Sauvignon Blanc wine glass, with a gentle few drops of water to elevate the aromatics, and pairs beautifully with decadent dark chocolate.
